American Tuna was formed by six American Pole & Line fishing families in San Diego, California in 2005. Their mission is to provide a high-quality, sustainably-canned albacore tuna customers can buy directly from the source. Using a traditional harvest and packing method, they offer the highest quality, all-natural, tuna pack on the market.
American Tuna’s tuna steaks are packed in BPA-free cans by hand, raw, sealed, and pressure-cooked, packing itself in fish oil. There is no added oil, water, broth, or other fish, just premium albacore in its own natural fish oil. This packing method provides approximately 7,800 mg of Omega 3 per 6 oz serving naturally, and pole & line caught albacore tuna is naturally low in mercury.
American Tuna has 100% traceability for every single albacore harvested. All of their tuna is caught using the MSC Certified Sustainable Pole & Line Harvest Method in the U.S. Pacific Northwest and they utilize 100% of the tuna processed–absolutely no waste!