Llano Seco Black Calypso beans


The original cultivar of the Calypso Shelling Bean is at least 400 years old and native to the Caribbean region of the New World. It is a speckled Dalmatian black and white bean that changes to tan and ecru when cooked. They have an enjoyable velvety smooth, creamy plump texture and nutty, light and distinctly russet potato flavor. 12oz

Out of stock



Rancho Llano Seco (Chico, CA) was incorporated in 1861 and has a rich history of balancing agriculture, livestock husbandry and conservation. The Rancho is one of the last Mexican land grant properties that remains intact. It is a reminder of a lost era when Californian, American, Mexican, and Spanish history intersected.

Llano Seco means dry plain in Spanish, and comes from the dry land wheat fields that have been an historical source of pride for the Rancho’s farmers since its inception. Llano Seco Rancho grows heirloom beans expressly for their rich flavor and their rich history. Heirloom crops are, in simple terms, the old timey varieties that are known for their flavor and nutritional value, that have gone out of fashion due to their inability to adapt to industrial agriculture’s ways.

Oldies but goodies!